KL and I FINALLY made it over to Zero Zero for dinner (after meeting up at Chez Papa Resto) and it was a definite step up from the restaurant that was there before. The entire place has been remodeled, but the staircase leading up thankfully remains. The salad and pasta dish we split have a lot of potential - the salad had too many croutons and the pasta was pretty salty. The drinks were very good and the bartenders were super friendly and entertaining. We met the owner and relayed our experience to him and will definitely be back! Afterwards, we chatted with D&L and headed over to their place to catch up.
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